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Kayayyakin Pickled
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Takardar Fasaha na Maɓallin m...
Button namomin kaza sune na kowa, sanannun farin namomin kaza waɗanda ake amfani da su a cikin nau'ikan girke-girke da dabarun dafa abinci, daga tarts da omelets zuwa taliya, risotto, da pizza.Su ne dokin aikin dangin naman kaza, kuma ɗanɗanon su mai laushi da nama yana sa su zama masu dacewa sosai.A yau ina so in gabatar muku da wani sabon nau'i na wannan samfurin, button namomin kaza a brine.
Ana zaɓin namomin kaza masu sabo kuma an jera su azaman abu.Kamar yadda muka sani, namomin kaza suna cike da abinci mai gina jiki kuma tare da furotin mai arziki.Kafin gishiri, maɓallin namomin kaza ya kamata a riga an dafa shi.Ya kamata a shirya cikakken brine mai gishiri a gaba.Sa'an nan kuma sanya brine da namomin kaza da aka riga aka dafa a cikin tanki mai zurfi.Sa'an nan kuma ƙara gishiri isa.Tabbatar maɓallin namomin kaza da gishiri gishiri.Ana iya tabbatar da ingancin.Tuntube mu don ƙarin bayani.
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Gangar Tafarnuwa A Cikin Sal...
Tafarnuwa na daya daga cikin abubuwan da ake hadawa a jita-jita kuma galibi ana amfani da ita wajen yin pickles.
Tafarnuwa tana da kaddarorin maganin kashe kwayoyin cuta da kuma antioxidant wadanda ke kara karfin garkuwar jikin dan Adam.Don haka muna tunanin cin tafarnuwa na iya kare jikinmu daga mura da mura.
Tushen tafarnuwa, a wata kalma, ana iya ba da tafarnuwa a cikin brine.Za a saka ƙwanƙarar tafarnuwa a cikin rami mai zurfi, a cika da ruwa da gishiri.Sannan tafarnuwan da aka bawon ya jika akalla wata daya.Sa'an nan za mu iya samun tafarnuwa pickled tare da cikakken salinity.
Idan kuna son ƙananan gishiri, to, ku zubar da cikakken.
Za a iya bayar da girma dabam dabam.Ba wai kawai tafarnuwa cloves a cikin brine ba har ma da diced tafarnuwa a brine za a iya kawota kuma.Muna da fakiti iri-iri don zaɓinku.
Tuntube mu don ƙarin bayani
